JOURNALS LIST
   
  ASIAN JOURNAL OF ENVIRONMENTAL SCIENCE
  THE ASIAN JOURNAL OF EXPERIMENTAL CHEMISTRY
  ASIAN JOURNAL OF HOME SCIENCE
  ASIAN SCIENCE
  THE ASIAN JOURNAL OF ANIMAL SCIENCE
  ASIAN JOURNAL OF BIO SCIENCE
  FOOD SCIENCE RESEARCH JOURNAL
  ENGINEERING AND TECHNOLOGY IN INDIA
  INTERNATIONAL JOURNAL OF PHYSICAL EDUCATION
   
   
  ASIAN JOURNAL OF HOME SCIENCE           Volume 3: Issue 2 , December 2008
  RESEARCH PAPER
  Identification and development of instructional strategies to accelerate mathematics learning among slow learners- PREMA B. PATIL
  Muscular skeletal problems faced by working women- R.K. UPADHYAY, ROHINI DEVIAND ISHWAR SINGH
  Quality characteristics of Navarathna Nutri mix and its substitution in food preparation- V. KRITHIKAAND S. RADHAI SRI
  Proximate composition of underutilized green leafy vegetables in Southern Karnataka- KAMAL G. NATH, D.VIJAYALAKSHMI, GEETHA M.YANKANCHI AND ROOPA B. PATIL
  Perception of married working women towards quality life- SABITA MISHRA AND C. SATAPATHY
  Assessment of hardness of water and its impact on cooking of dal- D. MURALI,A.J. DHARMADHIKARI AND M.S. KULKARNI
  Designing and testing of low cost cooling devices for storage of vegetables in summer- S.N.YEOLE, S.M. HARODEANDR.G. NADRE
  Evaluation of kitchen in rural areas- PRAVATI MISHRAAND PUNAMAGARWAL
  Reproductive profile of vegetarian and non-vegetarian women- SHIVANI CHANDLAAND KIRAN GROVER
  Studies on the daily living skills of children in rural Himachal Pradesh- BIMLA DHANDAANDSUBHANGNA SHARMA
  Monitoring calcium and iron deficiencies at low cost in rural girls- P.AGARWALAND P. MISHRA
  Studies on the satisfaction and attitude of working women towards job- D. MURALI AND M.S. KULKARNI
  A study on use of cellular phones- MANJU MEHTAAND KIRAN SINGH
  Acceptability and nutrient composition of supplementary foods developed for vulnerable groups- T.N. KHAN, V.S. ZANVAR, A.B. ARYAAND J.P. NERLEKAR
  A study on infant and child mortality rate- PRAVATI MISHRAAND PUNAM AGARWAL
  Feeling of discomfort perceived by rural women while working in the existing kitchen arrangements- PHOOL KUMARI ANDREKHA DAYAL
  Evaluation of acceptability of radish poori- B.J.ANSARI ANDROHINI DEVI
  Nutrition education as an integral component of management of modifiable risk factors of Coronary Heart Disease (CHD)- MRIDUSMITA BORBORA, RUMA BHATTACHARYYAAND SANJOY BORTHAKUR
  Knowledge content of adolescents on reproductive health in Shillong, Meghalaya- VIRGINIATHABAHAND JASMINEAHMED
  Psycho-social home environment and its relation to adolescents creative thinking- MUKTA GARG AND JUHIAGARWAL
  Prevalence of problems among adolescent boys and girls- BIMLA DHANDAANDCHANDRA KALA SINGH
  Extent of satisfacation derived by elderly people about old age homes of Uttarakhand, India- SHEWANTI N. KASHYAP AND P. SHARMA
  Consumption pattern of green leafy vegetables among selected urban households in Bangalore, India- R. PRABHA, KAMAL G. NATH AND B.S. RAMYA
  Effect of storage and prepackaging on keeping quality of vegetables- S.N.YEOLE, S.M. HARODEANDR.G. NADRE
 

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