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  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE
   
  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE                          Volume 3: Issue 2, December 2012
   
  RESEARCH PAPER
  Organoleptic quality and cost of manufacturing of sweet orange Burfi-S.S. Golande, S.S. Ramod, A.A. Chopade and S.P. Poul
  Haemoglobin polymorphism in Gir crossbred cattle-U.S. Gaikwad, B.R. Ulmek and Y.G. Fulpagare
  Dairy management practices followed by the farmers in Kolhapur district of western Maharashtra-G.K. Sasane, S.S. Patil and S.D. Bhingardeve
  Resource productivity and resource use efficiency in production of young goats-S.A. Chivare, B.R. Pawar, P.U. Kauthekar and A.L. Mane
  Effect of placement of teats of udder on bacterial quality of raw milk in cross bred cows-Deepak S. Bhadouria, U.K. Shukla, Jagdish Prasad and Harshit Tiwari
  Distribution channels, price spread and constraints in marketing of milk-evidences from Karnataka-D.N. Basavarajappa and B. Chinnappa
  Adoption of goat farming technology by goat keepers-R.T. Koli, V.V. Gohad and Arti Chorey
  Physico-chemical properties of Lassi from buffalo mulk blended with coconut milk-S.S. Bhutkar, Hassan Bin Awaz and R.L. Korake
  Process optimization for preparation of soy ice-cream-J. David
  Role of common interest groups (CIG) in empowering dairy farmers-Banwari lal, J.P.S. Chauhan, Gopal Shankhala, Uzmakalam , M. Bhakat and A. Singh
  Studies on sensory quality of whey potato fermented product-R.D. Darade, J.N. Khedkar and D.M. Choudhari
  Costs, returns and profitability of goat rearing business in Maharashtra-B.R. Pawar, S.A. Chivare, P.U. Kauthekar and A.L. Mane
  Preparation of functional paneer from buffalo milk blended with coconut milk-J. David
  Study of microbiological quality of Khoa based Kalajam-Yogesh Yadav, Aditya Kumar and Hari Shankar
  Effect of supplementation of Ashwagandha (Withania somnifera) and Shatavari (Asparagus
racemosus) on growth performance of broilers-A.G. Mane, A.N. Kulkarni, R.L. Korake and S.S.
Bhutkar
  An economic analysis of milk production with different types of milch animals-D.N. Basavarajappa, B. Chinnappa and H.G. Sannathimmappa
  Effect of different feeding levels of Emblica officinalis (Amla) on performance of broilers-R.G. Patil, A.N. Kulkarni, S.S Bhutkar and R.L. Korake
  Goat rearing management practices followed by the goat keepers in western Maharashtra-G.K. Sasane, S.D. Bhingardeve and S.S. Patil
   
  RESEARCH NOTE
  Resource use efficiency in milk production in Shimoga district of Karnataka-D.N. Basavarajappa and J.M. Talathi
  Study of mineral profile of high yielding buffaloes of Dantiwada Taluka-M. Gami Yogesh, I. Gami Bhavesh and P. Raval Ajay
  Constraints faced by the Red Kandhari cattle rearers-G.R. Anilawar, I.M. Tamboli and C.R. Jamadar
 

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