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  INTERNATIONAL RESEARCH JOURNAL OF AGRICULTURAL ECONOMICS AND STATISTICS
  INTERNATIONAL JOURNAL OF AGRICULTURAL ENGINEERING
  INTERNATIONAL JOURNAL OF PLANT PROTECTION
  INTERNATIONAL JOURNAL OF PLANT SCIENCES
  INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES
  THE ASIAN JOURNAL OF HORTICULTURE
  AN ASIAN JOURNAL OF SOIL SCIENCE
  AGRICULTURE UPDATE
  VETERINARY SCIENCE RESEARCH JOURNAL
  RASHTRIYA KRISHI (English)
  RASHTRIYA KRISHI (Hindi)
  INTERNATIONAL JOURNAL OF PROCESSING AND POST HARVEST TECHNOLOGY
  INTERNATIONAL JOURNAL OF FORESTRY AND CROP IMPROVEMENT
  ADVANCE RESEARCH JOURNAL OF CROP IMPROVEMENT
  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE
     
  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE                          Volume 6: Issue 2, December 2015 Pg.
     
  RESEARCH PAPER  
  Attitude of farmers towards scientific dairy practices- Gautam, Anika Malik and Kamaldeep 87
  Effect of feeding water washed neem (Azadirachta indica) seed cake and salt sprinkled neem (Azadirachta indica) leaves on blood parameters, feed conversion efficiency and economics of feeding in Osmanabadi kids- R.L. Korake, A.T. Shinde, S.N. Jadhav and D.P. Gavit 93
  Studies on physico-chemical properties of Gulabjamun prepared from cow milk Khoa blended with wheat bran- S.D. Ghube, K.U. Bidwe, R.R. Shelke and S.R. Shegokar 99
  Constraints experienced by poultry ownwers in adoption of poultry farming in Anand district of Gujarat state- G. N. Thorat and S.G. Vahora 105
  Infectious bursal disease standardization and seroprevalence study in Ranchi in poultry- Anuradha Kumari and Arun Prasad 109
  Studies on physico-chemical changes occurred during storage in Lassi prepared from cow milk blended with sapota pulp- K.B. Shinde, R.R. Shelke, P.A.Kahate and K.U. Bidwe 115
  Studies on physico-chemical quality of peanut paneer prepared from the admixture of peanut (Arachis hypogaea L.) milk and skimmed milk- J. David 121
  Effect of fat and sugar levels on acidity and total solids of shrikhand- Manvendra Singh, Ramji Gupta, B.C. Andhare and Shweta Singh 125
  Performance evaluation of a plate type (Htst) milk pasteurizer- D.A. Chaudhary and A.G. Chaudhari 130
  To study the prospects of milk sweet makers and constraints faced by milk sweet makers (Halwai) in western Maharashtra- V.S. Kadam, J.N. Khedkar, D.M. Choudhari and B.K. Pawar 135
  Studies on preparation of Gulabjamun blended with wheat bran- M.R. Nalawade, A.T. Shinde, R.L. Korake and N.T. Lingayat 139
  Studies on sensory evaluation and cost analysis of steam sandesh prepared from colostrum and cow milk- J. David 145
  On farm test on supplementation effect of bypass fat on production performances of lactating crossbred cows- S.M. Soni, M.V. Patel and R.A. Patel 149
  Development of small scale frustum cone shaped butter churn- Adarsh M. Kalla, C. Sahu, A.K. Agrawal, A. Khare, K.K. Choudhaury, A. Shrivastava and Geetesh Sinha 153
  Performance evaluation of a gas fired boiler in commercial dairy plant- D.A. Chaudhary and A.G. Chaudhari 158
 

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