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  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE
     
  RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE                          Volume 8: Issue 2, December 2017 Pg.
     
  RESEARCH PAPER  
  Studies on sensory characteristics of Sandesh by incorporating with mango pulp (Mangifera indica L.) cv. ALPHONSO- V.N. Patil, R.M. Kadam, Sonali Jadhav and A.A. Hanmante 79
  Effect of probiotic supplementation on growth performance, feed efficiency and carcass quality of broilers- S. B. Adangale, D. A.Yadav, T. R. Walkunde and R. G. Mali 85
  Adoption of goat husbandry practices by goat keepers in Amravati district- Neha S. Pote, S.U. Mokhale, N.O. Khandare and S.A. Kanse 90
  Preparation of whey based custard apple (Annona squamosa L.) pulp beverage- Dipika D. Khodke, K. U. Bidwe, R. R. Shelke and P. A. Kahate 94
  Calf management practices in dairy animals of rural and urban area under milk shed of South Gujarat- V. S. Prajapati, R. R. Singh, N. B. Jadav, P. S. Sharma and S.V. Undhad 99
  Studies on sensory characteristics of ginger (Zingiber officinale L.) milk shake- Sonali Jadhav, R. M. Kadam, V. N. Patil, P. S. Naik and S.V. Joshi 103
  Optimization of the proximate ingredients of Rabri - An energy rich traditional Indian dairy product based on sensorial analysis- D.C. Rai, Tanweer Alam and Aastha Bhardwaj 108
  Comparative studies on growth performance of indigenous calves fed with different concentrate mixture- Rajan Mishra, S.P. Nage, R. R. Shelke, S.D. Chavan, Hemant Kumar and P. A. Kahate 113
     
  A CASE STUDY  
  Backyard poultry farming with improved Giriraja breed- Kalyani W. Sarap 119
 

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