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THE ASIAN JOURNAL OF ANIMAL SCIENCE

Volume 9 Issue 2, Dec. 2014

Research papers published in this issue.

S.No.Paper titlePage no.
1 STUDY OF PREFERENCE OF FISHERMEN COMMUNITY OF GOPALPUR COAST, ODISHA TOWARDS ALTERNATIVE LIVELIHOOD OPTIONS -R. MISHRA, S. PANDA AND B.P. MISHRA 113
2 STUDIES ON CHEMICAL CHANGES IN SHRIKHAND PREPARED FROM SAFFLOWER MILK -H.K. KUTTABADKAR, S.G. NARWADE, S.P. POUL AND V.J. KAMBALE 119
3 FISH DIVERSITY AND CONSERVATION OF FISHERY RESOURCES OF THE RIVER PILASALUNKI, PHULBANI DISTRICT- D. SATAPATHY AND S.K. MISRA 124
4 EFFECT OF WALNUT POWDER INCORPORATION ON SENSORIAL, NUTRITIONAL AND TEXTURAL QUALITY PROFILE OF BURFI -Y.L. SATAV, S.G. NARWADE, R.P. KADAM AND SYED IMRAN HASHMI 129
5 SOCIO-ECONOMIC STATUS OF FARMERS REARING KHERIGARH, AN INDIGENOUS BREED OF CATTLE -ADESH KUMAR VERMA, NIRANJAN LAL, S.R. AVHAD AND R. HARI 134
6 A STUDY ON THE QUALITY CHANGES DURING BAKING OF INDIAN MACKEREL, RASTRELLIGER KANAGURTA -S.R. SENAPATI, R. MISHRA AND H.S. SWAIN 138
7 EFFECT OF DRIED TUNA WASTE SILAGE ON BLOOD BIOCHEMICAL PROFILE IN LARGE WHITE YORKSHIRE PIGS -K.S. ANURAJ, K. SHYAMA AND M. SREEPARVATHY 144
8 PATHOLOGY OF GOUT INDUCED BY HIGH PROTEIN DIETS IN GROWING BROILERS -NITIN SINGH AND R.C. GHOSH 149
9 DEVELOPMENT OF MOLECULAR TOOLS TO DIFFERENTIATE AND DETECT ADULTERATION OF COMMON MEAT SPECIES -MAYURA R. PATIL, ANILKUMAR S. BANNALIKAR, SWATI R. GUNJAL AND PREETI H. ADMANE 154
10 ECONOMICS OF GOAT FARMING UNDER TRADITIONAL LOW INPUT PRODUCTION SYSTEM IN BIKANER DISTRICT -UPENDRA KUMAR, M.L. REAGER, RANVEER SINGH, GEETA BALWADA AND DEEPAK CHATURVEDI 160
11 QUALITY EVALUATION OF EXTRUDED FISHERY PRODUCTS PACKED IN NORMAL AND STANDARD MULTILAYER PACKAGING UNDER NITROGEN INFUSION -SUBHA GANGULY, SREEKANTA SARKAR AND RANJIT BORDOLOI 164
12 HISTOPATHOLOGICAL ALTERATION IN GILL OF CHANNAGACHUA EXPOSED TO AN ORGANOPHOSPHATE -MUKESH KUMAR RAI AND A.P. MISHRA 169
13 EFFECT OF DIETARY PROBIOTIC SUPPLEMENT ON GROWTH AND SURVIVAL OF INDIAN MAJOR CARP SEEDS -L. AMARJEET SINGH, SAUMYENDRA NANDA, DHARITRI CHOUDHURY AND S.S. DAS 174
14 MANAGEMENT OF IRON DEFICIENCY IN WEANING PIGLETS UNDER FARMERS FIELD CONDITION-V.P. RAI AND V.K. PANDEY 178
15 PRACTICE WISE KNOWLEDGE AND ADOPTION OF CLEAN MILK PRODUCTION BY DAIRY FARM WOMEN IN JUNAGADH DISTRICT -GIRISH DESHMUKH AND ASHOK PAGAR 182
16 TEXTURAL QUALITY PROFILE OF GOAT MILK FORTIFIED PANEER -A.L. SUPEKAR, S.G. NARWADE, R.P. KADAM AND SYED IMRAN HASHMI 189
17 USE OF MILK BY-PRODUCT (WHEY) FOR PREPARATION OF BEVERAGES -J.N. KHEDKAR, D.M. CHOUDHARI, B.K. PAWAR AND V.S. KADAM 193
18 DISEASE CONTROL MEASURES AND SANITATION IN LIVESTOCK FARM- SHAILESH KUMAR GUPTA 198
19 A STUDY ON THE CONSUMPTION PATTERN OF MEAT IN A RURAL LOCALITY OF NORTH KERALA -KAVITHA RAJAGOPAL AND K.G. AJITHKUMAR 202
20 ERYC-5’ NUCLEASE PCR: DIFFERENTIATING WILD BRUCELLA STRAINS FROM VACCINE STRAIN S19 -MAYURA R. PATIL, ANILKUMAR S. BANNALIKAR AND VIKAS D. DIGHE 207
21 EFFECT OF UNTREATED AND UREA TREATED SOYBEAN STRAW ON FEEDING VALUE IN LACTATING COWS- R.R. SHELKE, S.D. CHAVAN AND P.A. KAHATE 212